ProFood Tech Is the Processing Show for the Dairy Industry

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ProFood Tech Is the Processing Show for the Dairy Industry

Dairy Pavilion

With the 50,000 square-foot Dairy Pavilion, ProFood Tech is the only show to attend for dairy innovations.

As more consumers dig into dairy for low-carb snacking and grab-and-go treats, you may be headed to ProFood Tech to find better processing and filling solutions, sealants and films for extending shelf life and versatile equipment that can integrate new packaging formats.

Find solutions for your industry and ideas from other sectors that share your concerns about pathogens, shelf life and quality control.


Dairy Industry News

Redesign reintroduces frozen treat

Packaging for gelato ice cream educates consumers on the range of ingredients and flavors.



Frozen yogurt goes digital

Greek yogurt producer used digital printing to make a big splash introducing new frozen pint category.



Staying on top by staying in front

Greek yogurt leader plumbs the depths of its brand along with consumer desires to create exciting new package designs that reflect its goal of universal wellness.



Packaging for dairy demand 

With a capital spend on new filling machinery, a dairy launched new packaging formats to meet growing market demand for its milk.



Building new markets in milk 

A co-manufacturer is betting big that Americans have a growing appetite for shelf-stable milk.