ProFood Tech Logo
ProFood Tech Show Floor

MARCH 26–28, 2019 | MCCORMICK PLACE | CHICAGO, IL USA

REGISTER TODAY AND SAVE!

apply now

Knowledge Hub Sponsorships

Now accepting online abstract submissions.

Why Attend?

Why Attend?

  • Discover crossover solutions
  • Witness machinery in action
  • Learn about industry trends
Overview

Overview

  • 7,000 processing professionals
  • 400 top industry suppliers
  • 125,000 nsf show floor
Why Exhibit

Why Exhibit

  • Meet decision makers
  • Reach new prospects
  • Secure high-quality leads
Dairy Pavilion

The Dairy Pavilion at ProFood Tech

Visit top dairy industry suppliers and discover the newest innovations for dairy operations.

Cold Pressure Council Conference

Cold Pressure Council

March 26 – 27

Focus on High Pressure Processing (HPP) best practices and market trends.

ProFood Tech by the Numbers
7000
attendees
400
exhibitors
125000
net square feet